PATHOGENS OF FUNGAL DISEASES OF CEREAL CROPS IN NORTH KAZAKHSTAN’S WHEAT
Kalit so‘zlar:
Wheat, phytopathogenic fungiAvstrakt
Kazakhstan ranks 14th in wheat production, which underlines the importance of the agro-industrial complex for the country's economy [1-2]. Harmful organisms, particularly phytopathogenic fungi, pose a significant threat to agricultural crops, causing
significant biotic stress and serious losses in wheat production [3]. In Northern Kazakhstan, diseases such as Alternaria sp., Helminthosporium sp., and Fusarium sp. are common, which affect key parts of plants, including stems and root systems, and
contribute to the development of complex diseases, such as leaf spotting [4].Phytopathogenic fungi not only disrupt the functioning of the plant but also secrete mycotoxins—secondary metabolites that pollute agricultural products
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